There is no doubt that Iranian pistachio has the best taste and maximum nutrition.The special climate of Kerman province is the only best place for growing pistachios.Iran exports 150,000 to 200,000 tons of pistachios annually.
This is while the global demand for Iranian pistachios can even reach a few million tons. Presently Iran accounts for more than 50 percent of global pistachio roduction.Other areas of the country wherein pistachios are grown include Yazd, Khorasan, Fars, Semnan, Sistan and Baluchestan, Qazvin, Isfahan and Qom. Jahansodoor company export pistachio for ten years to many countries with best quality and packaging.production.Other areas of the country wherein pistachios are grown include Yazd, Khorasan, Fars, Semnan, Sistan and Baluchestan, Qazvin, Isfahan and Qom. Jahansodoor company export pistachio for ten years to many countries with best quality and packaging.