Iran produce 95% of the world saffron .the best quality grows in khorasan in the north east of Iran.the harvest season starts around mid October. There are different types and degrees of saffron quality and their price is accordingly determined. In general, saffron can be divided into three groups based on parts of saffron flower. Straw saffron which is in form of string with a little yellow or white color at the end of the string. Flower head saffron is all red and the fine and its strings are broken since it is the sorted type of Straw saffron. Jeweled saffron is all red and bold, and approximately all of its strings are normal with minimal breakage.jahansodoor exports this product with a great brand ,design and package to many countries of the world.